The
Curry Hut

A Restaurant for Curryholics...

About Us

The Curry Hut is founded in 2014 by three professionals with combined experience 10 years' in food & beverage industry. Today it is run by a team of 10 F&B professionals specializing in Authentic Indian dishes.

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  • “Cooking is an art, but all art requires knowing something about the techniques and materials”

    — Nathan Myhrvold

  • “Give a man food, and he can eat for a day. Give a man a job, and he can only eat for 30 minutes on break.”

    — Lev L. Spiro

  • “Find something you’re passionate about and keep tremendously interested in it.”

    — Julia Child

  • “Never work before breakfast; if you have to work before breakfast, eat your breakfast first.”

    — Josh Billings

Indian Tapas

Indian 'tapas' is tasty and packed with possibilities. And sourcing exactly the right ingredients is half the fun.

Lunch Set Menu

Our set menus change on a weekly basis depending on the best quality seasonal ingredients available

Drinks

Fresh fruit waters, made with crushed or blended fruit are a common and popular drink all over Singapore.

Kids Menu

Sometimes kids just want to be kids. That's why we've created a menu just for them that includes some of the same food items as our "grown-up" menu.

Food Menu

"The Curry Hut" also know as TCH by it's valued clients, brings alive the rustic flavours of the indian cuisine, traditionally famous for its savory "tandoori" dishes and exotic curries.

INDIAN TAPAS

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    Macchli Amritsari

    Fish cubes in a spicy crunchy batter, served with a mint sauce

    $11.00
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    Sweet Corn Soup (Veg / Chicken)

    Mild creamy soup with vegetable & sweet corn.

    $7.00
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    Chilli Chiken

    Diced chicken and capsicum tossed with tangy spicy sauce

    $17.00

LUNCH SET MENU

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    Butter Chicken Naan Set

    Butter chicken served with plain naan, biryani rice, papdum, Yellow Dal, raita and palak pakora

    $12.50
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    Mutton Rogan Josh Naan Set

    Mutton Rogan Josh served with plain naan, biryani rice, papdum, Yellow Dal, raita and palak pakora

    $12.50
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    Tandoori Naan Set

    Tandoori chicken served with plain naan, biryani rice, papdum, Yellow Dal, raita and palak pakora

    $12.50

Drinks

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    Yellow Ranger

    Refreshingly tropical-Mango, rum, coconut and mint

    $14.00
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    IIT

    Our twist on the liit-tequila, vodka, rum and coconut with a splash of coke

    $14.00
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    G.O.A

    As tropical as it gets - vodka, peach, orange and guava

    $14.00

KIDS MENU

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    Malai Chicken Wrap

    Creamy chicken from Indian tandoor wrapped with bread and served with Drench fries and toss vegetable.

    $9.00
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    Breaded Fish

    Fish fillet fried to golden brown served with toss vegetables and French fries

    $10.00
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    Choice of drink

    (Orange, Mango, Apple)

    -

Upcoming Events

Coming Soon.

Reserve a Table

Contact Info

  • 30, Lorong MamBong, Holland Village
    Singapore 277688
  • +65 67636493
  • +65 67634663

Reservation Form